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Vintage Heuer Discussion Forum
The place for discussing 1930-1985 Heuer wristwatches, chronographs and dash-mounted timepieces. Online since May 2003. | |||||||
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you wrote, "wedge of lime to rim the glass, and then put the glass rim down into the salt".
should this be done before or after putting the drink in the glass? Or does this depend whether it is the first drink or the fourth?
Maybe we need some practices between now and May 5th!
Thanks,
Jeff
+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
: Ron,
: It is about time you had a margarita..best day is 05/05..known as
: el cinco de mayo, when Mexico defeated the French at the battle
: of Puebla in 1862..not a true Holiday, but a very good excuse to
: imbibe and enjoy Mexican cuisine..
: Recipe is as follows;
: 25% fresh squeezed lime juice
: 25% orange liqueur ( I use a 50/50 mix of Cointreau and Grand
: Marnier)
: 50% Tequila..be sure to use a good 100% agave, otherwise you risk a
: cooperative tequila which will have more sugar, and that will
: lead to the dreaded headache in the morning..I prefer silver, as
: opposed to anejo or reposado..
: Use a wedge of lime to rim the glass, and then put the glass rim
: down into the salt..thus the 'sombrero', which holds the salt..
: Enjoy!!
: Toast as follows: arriba, abajo, al centro y adentro!
: Cheers,
: D
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